Petits-pois-Camille

Our
commitments


A committed food player promoting an economically efficient, socially fair and ecologically viable system, Saint Clair bases its CSR policy on the 3 pillars of sustainable development: environmental, social and economic.

From 2009, our membership in the “Global Compact”, the United Nations global pact that incorporates these concerns, sealed our commitment.

The Pavillon Dauphine Saint Clair is also part of this action and has thus obtained ISO 14001 certification, a pledge of its ambition to manage and reduce the negative impacts of its event activities on the environment.

Our next goal to formalize our efforts? Obtain ISO 20121 certification by 2021, witness to a continuous improvement process in terms of sustainable events.

Ecology

A COMMITMENT
TO LIMIT THE IMPACT OF SAINT CLAIR
AND ITS ACTIVITIES
ON THE ENVIRONMENT

 

Social

A COMMITMENT TO HUMAN RIGHTS
WITH SAINT CLAIR EMPLOYEES,
SUPPLIERS AND PARTNERS

Economy

A COMMITMENT
TO AN ETHICAL
BUSINESS APPROACH

Our commitments 
Ecology

A commitment to limit the impact of Saint Clair and its activities on the environment

Limit our impacts on biodiversity and water quality

nos-engagements-biodiversite
  • Responsible purchasing policy favouring French food products from organic or sustainable agriculture
  • Use of seasonal fruits and vegetables
  • Respect and commitment to safeguarding fishery resources with our membership in the Mister Good Fish program since 2013
  • Prioritize the purchase of fish whose stocks are deemed to be in good condition and caught in adulthood in order to ensure at least one reproduction before fishing
  • Consideration of animal welfare
  • Zero plastic commitment for the single-use of cups, picks, cutlery, meal trays, etc.
52%

ORGANIC TABLE BREAD
in 2019 (in weight)

 

100% French origin

for MILK, CREAM, EGGS, FLOUR
used in the manufacture of our products.

100%

 OF OUR EGGS
FROM OUTDOOR BREEDING HENS

 

22%

OF WINES FROM
ORGANIC OR REASONED AGRICULTURE
in 2019
(in number of references)

 

Fight against climate change and greenhouse gas emissions

nos-engagements_lutte-contre-le-changement-climatique
  • Fleet of automatic transmission trucks
  • Training of our drivers in eco-driving
  • Optimization of delivery rounds with a geolocation system

Waste sorting and recovery

nos-engagements_tri-et-valorisation-des-dechets
  • Selective sorting of cardboard, glass and bio-waste
  • Recovery of bio-waste allowing the production of biogas and fertilizers
  • Majority use of non-disposable and reusable containers
  • Upcycling, recycling and transformation of our wine bottles to create a range of tasting glasses
15t

OF BIO-WASTE
valued in 2019

 

28,5t

OF CARDBOARD
collected and recycled in 2019

 

37,6t

OF GLASS
collected and recycled in 2019

 

Our commitments
Social

A commitment to Human Rights with Saint Clair employees, suppliers and partners

Charitable and social collaborations

nos-engagements_collaborations-caritatives-et-sociales

 

Diversity of employees

nos-engagements_diversité-des-salaries

 

  • Signatory of the “Charte de la Diversité” (Diversity Charter) fighting against all forms of discrimination and campaigning for a balanced representation of men and women
  • A desire to reduce pay gap between women and men. As part of the law ‘Freedom to choose your professional future’, we have to update the Gender Equality Index annually to assess this gap. In 2019, Saint Clair received a score of 78/100 and reaffirms its commitment to improving this rating.
Our commitments
Economy

A commitment to an ethical business approach

Transmission of know-how

nos-engagements_transmission-des-savoir-faire
  • Labelled  Entreprise du Patrimoine Vivant  (Living Heritage Company label) since 2009, which testifies to excellent French craftsmanship
  • Partnerships with the best French hotel and restaurant schools, welcoming many trainees each year

Fight against corruption

nos-engagements_lutte-contre-la-corruption
  • Signatory of a professional ethics charter for the fight against Corruption which sets out the principles governing the behavior of everyone within Saint Clair

Sustainable partnerships

nos-engagements_partenariats-durables
  • Listing of fair trade products
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The taste
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